Posts Tagged NOAA

Mar 17 2015

Proposal for new Central Coast marine sanctuary is rejected

By David Sneed | dsneed@thetribunenews.com

1mLUf.AuSt.76A gray whale comes to the water’s surface as it passes Morro Bay on its way south.
JOE JOHNSTON — jjohnston@thetribunenews.com

The National Oceanic and Atmospheric Administration has rejected a proposal to create a new National Marine Sanctuary on the Central Coast.

The proposed Chumash Heritage National Marine Sanctuary would have stretched from Cambria to near Gaviota in Santa Barbara County. The agency said the nomination by the Northern Chumash Tribal Council was insufficient.

“It really just boiled down to the fact that some of the management considerations needed more detail,” said Lisa Wooninck, policy coordinator with the NOAA Sanctuaries regional office in Monterey.

Andrew Christie, director of the Santa Lucia Chapter of the Sierra Club, said the Chumash can resubmit the nomination with additional details. The club supports the formation of the sanctuary.

“We always knew this was one of the potential outcomes,” he said. “The Chumash will submit an amended nomination in response.”

The proposed sanctuary would be sandwiched between two existing marine sanctuaries: the Monterey Bay National Marine Sanctuary to the north and the Channel Islands Sanctuary to the south.

The proposal drew the support of the California Coastal Commission, San Luis Obispo County Supervisor Bruce Gibson and State Sen. Fran Pavley, D-Calabasas.

National Marine Sanctuary guidelines include restrictions on dumping, altering the seabed and disturbance of historic and archaeological sites. Oil and gas drilling and exploration are also restricted.

“Designation of the proposed California Central Coast Chumash Heritage National Marine Sanctuary will ensure the continued protection of one of the most important, culturally and biologically diverse, unique and ecologically rich coastlines in the world,” wrote Fred Collins on the Northern Chumash Tribal Council in the nomination letter.

Successful marine sanctuary nominations typically take two to four years to complete. NOAA recently opened the marine sanctuary nomination process for the first time in two decades.


Read original post: http://www.sanluisobispo.com

Mar 17 2015

NW scientists discover Pacific fish surviving dead zones

10516983-mmmainSome species of Pacific Ocean rockfish have been found to survive in low-oxygen dead zones off the West Coast, while other species struggle significantly, researchers in Oregon and Washington reported in a recent study. (Cindy, Oregon Coast Aquarium)

GRANTS PASS — Scientists say they have found that some fish can survive in low-oxygen dead zones that are expanding in deep waters off the West Coast as the climate changes.

While the overall number and kinds of fish in those zones are declining, some species appear able to ride it out, according to a study published this month in the journal Fisheries Oceanography.

The study focused on catches from 2008 through 2010 of four species of deepwater groundfish — Dover sole, petrale sole, spotted ratfish and greenstriped rockfish.

Catches of ratfish and petrale sole both declined in low-oxygen areas, while catches of greenstriped rockfish and Dover sole showed no changes. Dover sole are well-known for being adapted to low oxygen, but greenstriped rockfish are not.

Oregon State University oceanographer Jack Barth, a co-author, says commercial fishermen will likely start taking oxygen levels into account as they decide where to tow their nets.

“It’s rearranging that ocean geography,” Barth said of the low-oxygen conditions. “If you go out to a spot where you’ve always gone before commercial fishing, and you don’t catch what you expect, is it because the oxygen has gone low and things moved someplace else?”

Dead zones were first noticed off Oregon in 2002, where they peaked in 2006, and have since spread to Washington and California waters.

Some, such as where the Mississippi River flows into the Gulf of Mexico, are caused by agricultural runoff. On the West Coast, scientists have demonstrated they are triggered by climate change.

North winds cause the ocean to turn over, drawing cold low-oxygen water up from the depths. Conditions get worse as tiny plants, known as phytoplankton, are drawn to the surface, where sunshine triggers a population explosion. As they die, they sink and use up more oxygen as they decompose.

Underwater videos have shown crabs and other slow-moving bottom-dwellers in shallow waters die, but scientists from NOAA Fisheries Service and Oregon State wanted to know what happened to fish.

NOAA Fisheries was already chartering fishing trawlers to do annual surveys of groundfish populations off the West Coast. They equipped the nets with oxygen sensors.

Lead study author Aimee Keller, a fisheries biologist for the NOAA Fisheries Service’s Northwest Fisheries Science Center in Seattle, said scientists ultimately want to see whether fish forced out of preferred habitats grow more slowly, are less successful reproducing, and whether other species adapted to low-oxygen conditions move in.

The next step, she said, is to expand the surveys to include more commercially important species.

Tim Essington, professor of fisheries at the University of Washington, was not part of the study but said it was significant for covering a large geographic area, and was consistent with what has been seen in estuaries. He added he expects fish to congregate along the edges of low-oxygen zones, where predators will be able to feed on less active fish inside the zone.

NOAA oceanographer Bill Peterson, who was not part of the study, said there was no doubt that low-oxygen waters were expanding, but it was a slow process that would take decades to be felt.


Read the original post: http://www.oregonlive.com

Mar 17 2015

West Coast waters shifting to lower-productivity regime, new NOAA report finds


State of the California Current report highlights record-warm conditions and effect on fisheries

NOAA Fisheries/Alaska Fisheries Science Center

 

88424_webMany sea lion pups in California’s Channel Islands are underweight and are washing up on beaches starving are dead. Biologists suspect unusually warm ocean conditions are reducing marine productivity, causing female sea lions to struggle to find sufficient food to nurse the pups. For further details http://www.afsc.noaa.gov/News/CA_sea_lions.htm

Large-scale climate patterns that affect the Pacific Ocean indicate that waters off the West Coast have shifted toward warmer, less productive conditions that may affect marine species from seabirds to salmon, according to the 2015 State of the California Current Report delivered to the Pacific Fishery Management Council.

The report by NOAA Fisheries’ Northwest Fisheries Science Center and Southwest Fisheries Science Center assesses productivity in the California Current from Washington south to California. The report examines environmental, biological and socio-economic indicators including commercial fisheries and community health.

“We are seeing unprecedented changes in the environment,” Toby Garfield, Director of the Environmental Research Division at the SWFSC, told the Council when presenting the report, citing unusually high coastal water and air temperatures over the last year. Climate and ecological indicators are “pointing toward lower primary productivity” off California, Oregon and Washington, he said.

That could translate into less food for salmon and other marine species, added Chris Harvey of the Northwest Fisheries Science Center. High mortality of sea lion pups in Southern California and seabirds on the Oregon and Washington coasts in recent months may be early signs of the shift.

Among the highlights of the new State of the California Current Report:

• Record-high sea surface temperatures combined with shifts in the Pacific Decadal Oscillation, North Pacific Gyre Oscillation and weaker upwelling of deep, cold waters indicate declining productivity in the California Current.
• After several productive years the biomass of tiny energy-rich organisms called copepods, which support the base of the West Coast food chain and provide important food for salmon, has declined significantly.
• California sea lion pups and seabirds called Cassin’s auklets found dying and emaciated in large numbers in recent months may reflect the transition to less productive marine conditions.
• Although commercial fishery landings have remained high in recent years, the fishing fleet has become more specialized in terms of targeting specific fisheries. That may expose the vessels to more fluctuations of catch and revenue if those fisheries decline.

“This year’s report is very useful,” said Council Chair Dorothy Lowman. “We’re looking forward to working with the science centers to find ways to integrate this information into management.”

Scientists produced the report as part of NOAA’s Integrated Ecosystem Assessment Program, which tracks conditions across coastal ecosystems to provide insight into environmental and human trends and support decisions on fisheries and other activities. The California Current Ecosystem is one of seven U.S. ecosystems monitored by the program.

“We’re seeing some major environmental shifts taking place that could affect the ecosystem for years to come,” said John Stein, Director of the Northwest Fisheries Science Center. “We need to understand and consider their implications across the ecosystem, which includes communities and people.”

In recent years the California Current Ecosystem enjoyed highly productive conditions, with strong upwelling of deep waters from the north flush with energy-rich copepods that supported high salmon returns and high densities of juvenile rockfish, sanddabs and market squid. In 2014 waters off Southern California and in the Gulf of Alaska turned unusually warm, and these so-called warm “blobs” have since grown and merged to encompass most of the West Coast.

The coastal warming includes an influx of warmer southern and offshore waters with leaner subtropical copepods that contain far less energy and are often associated with low productivity and weaker salmon returns. Overall the warm conditions off the West Coast are as strong as anything in the historical record. The tropical El Niño recently declared by NOAA could extend the warm conditions and reduced productivity if it persists or intensifies through 2015.

“We are in some ways entering a situation we haven’t seen before,” said Cisco Werner, Director of the Southwest Fisheries Science Center in La Jolla, Calif. “That makes it all the more important to look at how these conditions affect the entire ecosystem because different components and different species may be affected differently.”

For example, warmer conditions in the past often coincided with increases in sardines and warmer-water fish such as tuna and marlin and drops in anchovy and market squid. Salmon also fare poorly during warm conditions. Cooler conditions in contrast have often driven increases in anchovies, rockfish and squid. Anchovy and sardines have both remained at low levels in recent years, the report notes.

NOAA researchers will continue tracking how species respond to the shifting temperatures and conditions.

Salmon face the potential “double jeopardy” of low snowpack in the Northwest and rivers and streams shrunk by drought in California, plus reduced ocean productivity when juvenile salmon enter the ocean this year looking for food, Harvey said. However the impacts on salmon may not become apparent until a few years from now when the fish that enter the ocean this year would be expected to be caught in fisheries or return to the Columbia and other rivers as adults.

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Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any information through the EurekAlert system.


Read the original post: http://www.eurekalert.org

Mar 12 2015

OSU and NOAA Researchers Expect Low Oxygen Waters to Expand off West Coast Affecting Fisheries

Copyright © 2015 Seafoodnews.com | Posted with permission

Seafood News

SEAFOODNEWS.COM [SeafoodNews] – March 12, 2015

When low-oxygen “dead zones” began appearing off the Oregon Coast in the early 2000’s, photos of the ocean floor revealed bottom-dwelling crabs that could not escape the suffocating conditions and died by the thousands.

But the question everyone asked was, “What about the fish?” recalls Oregon State University oceanographer Jack Barth. “We didn’t really know the impacts on fish. We couldn’t see them.”

Scientists from NOAA Fisheries’ Northwest Fisheries Science Center and Oregon State have begun to answer that question with a new paper published in the journal Fisheries Oceanography. The paper finds that low-oxygen waters projected to expand with climate change create winners and losers among fish, with some adapted to handle low-oxygen conditions that drive other species away.

Generally the number of fish species declines with oxygen levels as sensitive species leave the area, said Aimee Keller, a fisheries biologist at the Northwest Fisheries Science Center and lead author of the new paper. But a few species such as Dover sole and greenstriped rockfish appear largely unaffected.

“One of our main questions was, ‘Are there fewer species present in an area when the oxygen drops?’ and yes, we definitely see that,” Keller said. “As it goes lower and lower you see more and more correlation between species and oxygen levels.”

Deep waters off the West Coast have long been known to be naturally low in oxygen. But the new findings show that the spread of lower oxygen conditions, which have been documented closer to shore and off Washington and California, could redistribute fish in ways that affect fishing fleets as well as the marine food chain.

The lower the oxygen levels, for example, the more effort fishing boats will have to invest to find enough fish.

“We may see fish sensitive to oxygen levels may be pushed into habitat that’s less desirable and they may grow more slowly in those areas,” Keller said.

Researchers examined the effect of low-oxygen waters with the help of West Coast trawl surveys conducted every year by the Northwest Fisheries Science Center to assess the status of groundfish stocks. They developed a sturdy, protective housing for oxygen sensors that could be attached to the trawl nets to determine what species the nets swept up in areas of different oxygen concentrations.


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Mar 7 2015

NBCNews.com Replaces Reality, Regulation and History with Hyperbole

Original post: AboutSeafood.com | © 2015 National Fisheries Institute | Published with permission.


 

A story this week on NBCnews.com about the state of the seafood industry is packed with sensationalism and hyperbole, yet absent much of the real science, facts and figures that drive actual sustainability.

To begin, U.S. fisheries are among the world’s best managed and most sustainable. Though not referenced by name a single time in this article, the National Oceanic and Atmospheric Administration, NOAA, regulates U.S. seafood with headquarters in Washington D.C., five regional offices, six science centers and more than 20 laboratories around the country and U.S. territories.

Author John Roach, however, perpetuates doom and gloom throughout this piece, asserting “voids” left by cod, halibut and salmon that need to be filled by other fish. We’re guessing Mr. Roach isn’t aware that salmon shattered modern-day records in 2014, returning to the Columbia River Basin in the highest numbers since fish counting began at Bonneville Dam more than 75 years ago. Could you tell us again about that void?

Mr. Roach also intones a narrative of sustainability disaster for popular predators like tuna but forgot to mention groups like the International Seafood Sustainability Foundation (ISSF), a coalition created through a partnership between WWF, the world’s leading conservation organization, and canned tuna companies from across the globe to insure the long-term conservation and sustainable use of tuna stocks. In an article that claims the sky is falling for species like tuna it’s odd that ISSF gets nary a nod or even a mention.

Switching gears, Mr. Roach goes on to blame giant trawlers “armed” with technology and massive nets as part of the reason we’re “running low” on fish. As in any industry, technology gets better by the day, creating more efficient ways to do business. However, new technology is by no means exempt from standing national and global fishery regulations, such as catch-limits, by-catch laws, compliance, and so forth. To suggest that enhanced technology or “bigger or faster” boats are causing our fish supplies to dwindle ignores the impact of technology on sustainability and even regulatory oversight. There are pros and cons to every catch-method and there is no one-size-fits all solution to sustainability challenges but to blame technology without recognizing its contribution to solutions is folly.

Hyperbolic rhetoric about sustainability continues to be discounted by legitimate fisheries experts in the scientific community. In fact, one “report” forecasting empty oceans by 2048 was challenged by a number of independent researchers who described the study that promoted the statistics as, “flawed and full of errors.” Including Ray Hilborn, a professor of aquatic and fishery sciences at the University of Washington in Seattle whose research into the study lead him to say, “this particular prediction has zero credibility within the scientific community.” After Hilborn’ s analysis the author of the original study himself explained that his research was not in fact predicting worldwide fish stock collapse at all but merely examining trends. Articles like this track along precisely with the discounted, overblown storyline that gave birth to the empty oceans by 2048 nonsense.

Whether you’re a “natural optimist” or not, there is no question that seafood harvested from U.S. fisheries is inherently sustainable as a result of NOAA’s fishery management process and global fisheries management is far from the wild west scenario bandied about.  Things aren’t perfect and there’s work to be done but the “game” is not “almost over” and those who suggest it is, willfully propagate that narrative not because it’s accurate but because bad news sells.

Feb 19 2015

Scientists: Warm waters, scarce prey likely cause of California sea lion strandings

The Press Democrat.com

sealion3

California sea lions swim at the Marine Mammal Center in Sausalito, Tuesday, February 3, 2015. (Crista Jeremiason / The Press Democrat)

An intensifying spate of sea lion strandings on the California coast is likely caused by a shift in winds that has warmed coastal waters, making prey scarce for sea lion mothers and interfering with their ability to feed their pups, federal scientists said Wednesday.

The announcement marked the clearest answer yet to what might be affecting the sea lions, hundreds of which have come ashore malnourished and severely underweight in recent months.

With more than 940 animals, mostly pups, already admitted to rehabilitative care over the past several weeks, the state’s marine mammal centers are nearing capacity and running through resources, said Justin Viezbicke, California Stranding Network Coordinator for the National Oceanic and Atmospheric Association.

Many sea lions won’t be saved.

Yet NOAA scientists said the situation is less alarming than would appear and doesn’t look to be tied to a disease or new malady. Instead, it likely reflects the sea lion’s acute sensitivity to a change in ocean circulation patterns. The altered winds have bathed the coast in warm water — 2 to 5 degrees warmer than usual — and made foraging for redistributed fish species more of a challenge.

“It’s unlikely to have any really critical drop in the total population,” said Sharon Melin, a wildlife biologist with NOAA’s National Marine Mammal Laboratory at the Alaska Fisheries Science Center in Seattle.

There remain many unknowns, however, including how bad the situation will get before it starts getting better. Experts said they do not expect the situation to turn around for at least a few months.

Sea lions serve as an indicator species, Melin said, and are sometimes among the first and most visible marine creatures to reflect something amiss in the ocean environment. Their recent plight is one in a series of die-offs and stranding events beginning in 2009 on the heels of a rapid ocean warming. The population of their core prey has been somewhat diminished over the same time period, she said, so scientists will be looking for longer term implications.

January strandings were more than five times the historic average and more than twice the rate observed in 2013, when NOAA declared an Unusual Mortality Event, or UME. More than 1,100 sea lion strandings were recorded that year.

This year has not been declared a UME yet, though observations so far suggest it may be an even worse year, with data collected from sea lion rookeries in the Channel Islands during September and February showing that pups born last summer were already severely underweight, and in many cases, continued to lose weight over the winter, Melin said.

Most turning up on the coastline now are around 8 months old and should still be with their mothers, but appear to have weaned early, leaving the Southern California colonies in search of food, she said. Many are starving, too young to have developed the necessary skills to survive.

Scientists believe the root problem is the inability of their mothers to find sufficient food to nourish their young, most likely because the large area of warm water off the coast has driven fish and other marine life to other areas.

Yet satellite tags on some of the female sea lions who bore pups last year indicate they are staying within their usual foraging grounds, suggesting they may be having to dive deeper and work harder to feed, and thus are leaving their pups for longer periods, Melin said.

Pups left long enough will be so hungry they go off on their own to seek food, she said.

If so, this year’s event is similar to 2013, in which unavailability of prey was determined at least partly responsible. Though sea lions are opportunistic feeders, their core diet includes species rich in fatty acids like Pacific sardines, northern anchovies, rockfish, Pacific hake and market squid, some or all of which may be in short supply, Melin said.

Many pups coming ashore have secondary infections, like pneumonia, but testing on those that have not survived has not revealed evidence of an infectious disease outbreak or harmful algae blooms, which also are potential risks, scientists said.

Nate Mantua, a NOAA climatologist, said a period of strong southerly winds and weak northerly winds has spread warm water north and depressed the upwelling of cold water from deep ocean levels toward the surface.

He said the shift reflects the vagaries of weather — not more permanent climate change.

The warmer off-shore currents have coincided with a variety of shifting marine populations, causing some species to turn up in areas that are not part of their traditional habitats, Mantua said.

“There’s just a whole suite of different animals — some are really good swimmers and some are really weak swimmers — that have changed their distribution,” he said.

Sea lions, which are protected under the 1972 Marine Mammal Protection Act, generally have thrived in recent decades but had a rough time of it since 2009. It may be that the population has reached the carrying capacity of the coast, meaning that the current problems finding sufficient food are nature’s way of restoring balance, Melin said.

Most sea lions are born in June and are totally dependent on their mothers for the first six months of their lives, experts say. They generally remain with their mothers until about 11 months of age, when they are weaned.

Where some pup strandings occur every year, it’s usually around May and June, when pups are just beginning to forage on their own, with varying degrees of success, scientists said.

This year’s strandings began months earlier, in December and January, and have accelerated in recent weeks, resulting in reports like one out of San Francisco, where last week a pup strayed onto Skyline Boulevard, about 1,000 feet and up a hill from the water. Another report this week described an emaciated young sea lion wandering into a Marina del Rey apartment complex.

Though most of the strandings have occurred in Southern California and, to a lesser degree, on the Central Coast, the Marine Mammal Center in Sausalito, the world’s largest, has been at the forefront of providing care.

It is now responding to up to 15 ailing sea lions daily, and has more than 130 sea lions in rehab at its Marin Headlands facility, spokeswoman Sarah van Schagen said.

About 550 total are in the care of a half-dozen marine mammal centers up and down the coast.

Though the Sausalito center still has room, the growing number of strandings is making it harder and more time-consuming for rescue personnel to respond to reports. Mantua pleaded with the public to be patient with those doing their best to tend to the animals that can be saved.

Anyone who sees a stranded sea lion should report it by calling the Marine Mammal Center’s 24-hour rescue hotline at 415-289-SEAL (7325) and then leave the animal alone, avoiding human or pet contact that may contribute to its stress.

Mantua encouraged anyone interested in aiding the cause to donate time, supplies and money to facilities like the Marine Mammal Center.


View original article: The Press Democrat.com

Feb 19 2015

California sea lion crisis: Warmer seas may be to blame

Copyright © 2015, Los Angeles Times

Nearly 1,000 abandoned California sea lions have washed ashore this year in what rehabilitation centers say is a growing crisis for the animals.

Emaciated and dehydrated sea lions, mostly pups about 8 months old, have been admitted in record numbers to facilities up and down the California coast.

As of now, there are 550 sea lions at facilities statewide, according to NOAA Fisheries, which addressed the crisis Wednesday morning during a conference call with media.

It’s the third straight year for record numbers of sea lion strandings in the state.

sealion1

Earlier this month, researchers from the National Oceanic and Atmospheric Administration’s National Marine Mammal Laboratory visited sea lion rookeries on the Channel Islands, where most of America’s sea lions breed.

They measured and weighed pups and found them to be considerably underweight. Their average growth rate also was alarmingly low.

“It’s the lowest growth rate we’ve ever observed,” said Sharon Melin, NOAA Wildlife biologist with the National Marine Mammal Laboratory.

The pups’ weight was similar to what was seen in 2013, the year of an “unusual mortality event” for sea lions, and during the 1998 El Niño, which was another difficult year for the mammal.

A UME is characterized by an unexpected number of strandings and significant die-off of a marine mammal population.

Although scientists are still awaiting data from research done on the islands, NOAA Fisheries says warmer-than-average sea surface temperatures along the California coast in fall 2014 may be a factor.

sealion2

The warmer water could have affected the sea lions’ prey resources. Female sea lions may be having to expend more effort and time to get food, so pups are abandoned.

According to multiple California marine mammal centers, they are seeing a much larger number of sea lions in the first two months of 2015 than in 2013.

“The sea lion pups arriving at the Marine Mammal Center may look like barely more than skin and bones, but these are the lucky ones” because they receive treatment, said Shawn Johnson, director of veterinary science at the Marine Mammal Center in Sausalito, Calif.


Read te original story: Los Angeles Times

Jan 28 2015

California sea lions in trouble

sealionsIn mid-December, when moms were raising pups down south, 700-pound males hauled out onto the Moss Landing Harbor visitor dock. One fell asleep with its face in the water. (Leslie Willoughby Contributed) right).

MOSS LANDING — When baby sea lions are healthy, the curious and bright-eyed creatures sit up on their front flippers and take in the world around them. When humans approach, they skedaddle and leave nothing behind except a fishy, musky smell.

But along the Central Coast, sea lion pups in recent years increasingly have been found stranded — and they’re down to skin and bones. “Sometimes they could barely lift their heads, and they were reluctant to move, even when approached,” said Claire Simeone, a conservation medicine veterinarian at the Marine Mammal Center in Sausalito. “I could see the outlines of their hipbones and their shoulders.”

Even in a good year, a sea lion pup has only a 70 percent chance of reaching its first birthday. But in 2013 only 30 percent survived. And by May of that year, almost 1,500 were stranded along the California coast — up to 10 per day along the Monterey Bay shoreline.

To marine biologists, the deaths were the clearest sign yet that California sea lions, whose numbers skyrocketed for decades, are now smacking up against the limits of their environment.

The stranded pups should have been with their mothers, but the mothers apparently couldn’t get enough nutrition to support them, said Sharon Melin, a researcher with the National Oceanographic and Atmospheric Administration.

One reason was that the California Current, which flows south along the coast, moved farther offshore, making sardines and anchovies less available. Working harder to find food, the moms ate more market squid and rockfish, Melin said, and this change in diet may have reduced the quality of their milk.

The number of pups rescued from Sausalito to San Luis Obispo by the Marine Mammal Center, which has a facility in Moss Landing, jumped from 35 in 2012 to 111 in 2013. And last year that number increased to more than 239.

“We’re seeing another year of low weight and small body size,” Melin said. “We’re telling everyone to brace for more sea lion pups on your beaches.”

Although California sea lions have never been considered endangered, they have been hunted throughout history. Early Californians killed them for food; in the mid-19th century the mammals were hunted for their oil and hides. And from the 1930s to 1950s, they were turned into pet food.

According to UC Santa Cruz scientists, the Montrose Chemical Corp. from 1949 to 1970 manufactured DDT and dumped thousands of tons of the insecticide residue through sewage outfalls near the Channel Islands, the main sea lion breeding area in the U.S. During the late 1960s, scientists found hundreds of premature sea lion pups at the islands, and one year half of all pups died. Tests showed that moms that miscarried their pups had at least eight times more DDT in their tissue than did moms that gave birth to fully developed pups.

Two key events, however, soon improved the sea lions’ fate.

Montrose stopped releasing DDT into the breeding area in 1970, and two years later Congress passed the Marine Mammal Protection Act. The number of pups, which had hovered around 11,000 during the mid-1970s, doubled by 1993 and exploded to 60,000 by 2009, according to the National Marine Fisheries Service.

But the population is now leveling off.

Anticipating more starving pups this winter, the Marine Mammal Center has been ordering medications and training rescue volunteers, Simeone said.

In addition to the pups, the center rescued 180 adult sea lions in 2013 and 420 last year. Some were afflicted by hookworm or another parasite, Toxoplasma gondii, which is carried by cats. Others had contracted diseases such as leptospirosis, a bacterial infection that affects their kidneys. And some were poisoned by a nerve toxin called domoic acid, which is found in increasingly widespread blooms of a particular type of algae, according to NOAA. Sea lions eat fish that eat the algae.

Domoic acid also sickens humans if they eat shellfish that have eaten the toxic algae. When the Marine Mammal Center finds sea lions poisoned by domoic acid, the staff works with health departments to locate the algae and ban people from collecting shellfish nearby.

Marine scientists say that sea lions are the ocean’s canaries in a coal mine. “They tell us so much about the health of the ocean,” Simeone said.

Many fishermen and harbormasters, however, aren’t as enamored with the species.

“If sea lions are around, a salmon sports fisherman doesn’t stand a chance,” said Roger Thomas, the president of the Golden Gate Fishermen’s Association. “A sea lion will tear a fish right off the line and the angler is left with just a head.”

Thomas has been involved in recreational salmon fishing since he started in Monterey Bay in the 1950s. He has observed the sea lion population boom and wonders whether that may be contributing to pup strandings, he said.

At Moss Landing Harbor, the 700-pound mammals cause roughly $100,000 damage each year, said Linda McIntyre, the harbor’s general manager.

Between 200 and 2,000 sea lions vie for dock space around Monterey Harbor, said Harbormaster Steve Scheiblauer. One year they sank five vessels.

When someone tries to get to a boat, the animals usually move out of the way, but they leave vomit and excrement behind. And, he said, because there are so many of them, they are entering places they would ordinarily avoid.

“Most people love the sea lions and want to protect them,” Scheiblauer said. But when he thinks about their future, he said, “I worry that nature will take its course through disease and famine. That would be a tragedy for the animals.”


Read original post Contra Costa Times.

Jan 28 2015

Hitch in North Coast marine sanctuary plans delays unveiling

ncmsKamilah Motley of Washington, D.C., takes in the sweeping view of the Sonoma Coast, north of Bodega Bay, Monday Jan. 20, 2015. (Kent Porter / Press Democrat)

Last-minute details related to expansion plans for two adjoining marine sanctuaries off the North Coast were still being hammered out between federal agencies Tuesday, delaying publication of a final rule, officials said.

There was no indication of a hitch significant enough to derail the expansion proposal, which was developed over the past two years under the direction of President Barack Obama.

It was unclear, however, just what was holding up the process, representatives with the National Oceanic and Atmospheric Administration said.

A spokesman for the National Marine Sanctuaries program said last week that the legal consultations underway between various agencies are typically privileged, though there have been reports that some of the delay, at least, relates to discussions over U.S. Coast Guard operations within sanctuary boundaries.

But most parties following developments said they doubted there was any cause for alarm.

“I’m hearing that the very top brass at the Coast Guard and the NOAA are working on this, and there will be a good solution,” said retired Congresswoman Lynn Woolsey, who championed coastal protections and sanctuary expansion legislation for two decades before her 2013 retirement.

The current expansion proposal developed by the Obama administration would more than double the combined area of the two sanctuaries, putting an additional 2,769 square miles of ocean off-limits to oil, energy and mineral exploration or extraction. It would also extend wildlife protections and conservation efforts across a vast stretch of nutrient-rich habitat, from Bodega Head to Manchester Beach on the southwest Mendocino Coast.

The additions would create a 350-mile band of protected coastal waters reaching north from the Monterey Bay National Marine Sanctuary on the Central Coast.

“We’re enthusiastic about expanding the Gulf of the Farallones and Cordell Bank (National Marine Sanctuaries) so we’re just trying to make sure we check everything off the list and make sure it can happen as quickly as we can,” NOAA spokeswoman Keeley Belva said.

The final management plan was released in December, triggering its circulation among federal agencies for a 30-day period. That period has been extended by continued talks.

Richard Charter, senior fellow with the Ocean Foundation and a member of the advisory council for the Gulf of the Farallones sanctuary, said Washington sources suggested the timing “is still within the window of typical.”

“It’s a huge pile of paper,” Charter said, referring to the final environmental impact statement and associated regulations connected to the plan. “It has to go through a lot of in-baskets and out-baskets.”

The next step is for the final rule to be published in the Federal Register, initiating a 45-day period of review by Congress and California Gov. Jerry Brown before the expansion takes effect.

National Marine Sanctuaries spokesman Matt Stout said last week that solid congressional support for the project up to this point suggests there should be no problem, despite new Republican strength in Congress.

Gulf of the Farallones National Marine Sanctuary Superintendent Maria Brown said arrangements for a celebration in late April were still being made in anticipation the expansion would take effect as expected.

“We’re actively planning on it,” she said.


Read original post: Press Democrat  |  You can reach Staff Writer Mary Callahan at 521-5249 or mary.callahan@press​democrat.com. On Twitter @MaryCallahanB.

Nov 6 2014

Coast Marine Mammal Survey Spots Unusual Whales, Dolphins, Turtles and Seabirds

Marine Mammal and Turtle Division,

By Michael Milstein, NOAA Public Affairs Officer

An on-going NOAA Fisheries marine mammal and ecosystem survey off the West Coast has sighted several surprising species of tropical cetaceans and birds, including pygmy killer whales and Band-rumped Storm-Petrels, never before documented so far north, and loggerhead turtles, likely attracted by unusually warm Pacific Ocean waters.

pygmyPygmy killer whale in foreground with Research Vessel Ocean Starr in background (photo: Paula Olson).

The survey has encountered strikingly warm sea surface temperatures as high as 23˚ Celsius (74˚ Fahrenheit), which NOAA Fisheries researchers have been watching for months. The warm conditions have been linked to other recent sightings of unusual species of seabirds, fish and marine mammals rarely seen in the northern Pacific.

CommonAndStripedDolphins_BoydThe recent sightings are part of the four-month California Current Cetacean and Ecosystem Assessment Survey (CalCurCEAS), conducted every three to six years by the Southwest Fisheries Science Center (SWFSC). The CalCurCEAS assesses marine mammals off the U.S. West Coast and tracks conditions that affect the ecosystems in which they live. The findings inform NOAA decisions on West Coast fisheries, ensuring safeguards to protect marine mammals and other protected and endangered species, such as marine turtles and seabirds.

“There’s no substitute for actually getting out on the ocean and systematically surveying the number and location of these animals,” said Jay Barlow, a SWFSC marine mammal biologist who is chief scientist for the survey. “The ocean is always changing, and we need current data to understand how these top predators are doing and how they are responding to ocean conditions.”

The survey began in San Diego in early August and has continued in legs of about 24 days each, crisscrossing waters up to 300 miles off the West Coast north to Washington. The survey coincides with fall whale and seabird migrations and will continue into December. Research scientists describe their findings from each leg in reports available on the SWFSC website.

Among the highlights so far:

  • A group of pygmy killer whales, a rarely seen tropical species that typically frequents warmer southern waters. “We knew immediately it was an unusual sighting,” said Lisa Ballance, Director of the SWFSC’s Marine Mammal and Turtle Division. Scientists aboard a small boat took tiny skin samples for genetic studies of population structure.
  • The sighting off Oregon of a killer whale with a distinctively damaged dorsal fin that was previously known mainly from sightings in Monterey Bay, CA and more recently off Vancouver Island. The whale’s dorsal fin was apparently injured in past years by an entanglement and a propeller strike.
  • Short-beaked common dolphins almost every 15 to 30 minutes over the course of one day, totaling thousands of individuals.
  • Warm-water seabirds that are extremely unusual so far north. Scientists spotted a exitBrown Booby off Washington and two others, each off Oregon and California, which researchers described as “an unprecedented northward dispersal” of the species. Sightings of two Band-rumped Storm-Petrels were likely the first-ever reports of the species in the northeast Pacific. The storm petrels were likely from populations in Hawaii or the Galapagos.
  • Other sub-tropical seabirds such as Hawaiian Petrels, Black-vented and Pink-footed Shearwaters and Red-billed Tropicbirds.
  • Numerous other whale and dolphin sightings included sei, blue, fin, humpback and short-finned pilot whales, and common, striped, Pacific white-sided and northern right whale dolphins. In one case, northern right whale dolphins were riding in the wake of a fin whale.

The surveys take frequent environmental measurements and sample plankton and marine life such as squid as indicators of ocean conditions and the state of the marine ecosystem. Researchers also deploy acoustic equipment to listen for whale and dolphin vocalizations. The equipment includes a towed hydrophone array, buoys that listen to high-priority species and free-floating recording devices that monitor ocean sounds 100 meters below the surface without noise interference from the research ship.

In one mid-September report researchers recounted recording humpback whale songs once described as a “barnyard chorus.” They identified one humpback whale 0.2 nautical miles from the starboard side of the research vessel. After retrieving the hydrophone array so the vessel could better maneuver, researchers found they could hear the whale vocalizations in the open air.

“Out on the back deck we could actually hear, with our bare ears, the singing humpback whale just behind the boat on the starboard side,” they described. “Out in the open air, it is easy to understand how whale song has inspired decades of research and centuries of curiosity on cetacean vocalizations.”

Reports from future legs of the survey will be posted as they become available.Please contact the Chief Scientist, Jay Barlow, for additional information.

line1Pilot whales on left (photo: Paula Olson) and juvenile loggerhead turtle basking in warm waters on right (photo: Mridula Srivivasan)

line2Red-billed Tropicbird resting on left (photo: Michael Force) and blue whale at surface on right (photo: Paula Olson)


View original post: swfsc.noaa.gov